Description
Delicious and easy-to-make Chocolate Peanut Butter Rice Krispie Treats that everyone will love!
Ingredients
Scale
- 12 oz semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 6 cups Rice Krispie cereal
- 3 Tablespoons creamy peanut butter (optional)
Instructions
- Line a 13×9 inch baking dish with parchment paper or spray well with non-stick spray. Set aside.
- Add peanut butter and chocolate chips to a large microwave-safe bowl. Heat for 1 minute. Stir well, until smooth and completely melted. If necessary, return to the microwave for 20-30 more seconds.
- Pour the chocolate mixture over the cereal, and mix until well coated.
- Press into prepared pan.
- Heat peanut butter in a microwave-safe bowl for 15-20 seconds, until it is smooth and easy to drizzle. Drizzle over the top of the bars.
- Let them set up for 4-5 hours for the chocolate to completely harden; you can speed this up by putting it in the fridge. Slice and serve.
Notes
- For best results, ensure the chocolate is fully melted before mixing.
- You can add toppings like sprinkles or nuts if desired.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg