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homemade chili powder First Image

Homemade Chili Powder


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  • Author: Tasty Cook
  • Total Time: 7 minutes
  • Yield: 1 small jar 1x
  • Diet: Gluten-Free

Description

This homemade chili powder recipe is a perfect blend of spices to enhance your dishes.


Ingredients

Scale
  • 2 tablespoons paprika
  • 2 teaspoons ground cumin
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • ½ teaspoon cayenne pepper (adjust for heat)
  • 1 teaspoon salt (optional)
  • ½ teaspoon black pepper

Instructions

  1. Add paprika, cumin, garlic powder, onion powder, oregano, cayenne pepper, salt, and black pepper to a small bowl.
  2. Mix everything together until the spices are evenly combined (stir slowly so the powders do not puff into the air).
  3. For extra aroma, warm the spice mixture in a dry pan over low heat for about 1 to 2 minutes (stir constantly so it does not burn).
  4. Let the blend cool completely, then transfer it to a small airtight jar.
  5. Now your chili powder recipe homemade spicy blend is ready to use in soups, tacos, chili, and marinades.

Notes

  • Smoked paprika can replace regular paprika for a deeper flavor.
  • You can skip salt if you prefer a salt-free chili powder recipe homemade easy blend.
  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Category: Spices
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 teaspoon
  • Calories: 5
  • Sugar: 0
  • Sodium: 150
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 1
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 0