Description
This colorful and delicious fudge is perfect for parties and celebrations!
Ingredients
Scale
- 14 ounces sweetened condensed milk
- 12 ounces white chocolate (chopped)
- 1 teaspoon vanilla extract
- 1/4 teaspoon Sea salt
- 1/4 cup rainbow sprinkles (optional)
Instructions
- Grease a square pan and line it with parchment paper, allowing it to hang over two sides for easy removal. Set aside.
- In a microwave-safe bowl, combine the chopped chocolate and sweetened condensed milk. Microwave on high for 1 minute. After removing the bowl from the microwave, let it sit for 1 minute before stirring the mixture. If the chocolate hasn’t completely melted, heat it for an additional 30 seconds. Stir until the chocolate is fully melted and the mixture is smooth.
- Mix in the vanilla extract and sea salt. If using, stir in sprinkles. Pour the fudge into the prepared pan and sprinkle additional sprinkles on top.
- Allow the fudge to cool completely before cutting it into 1-inch squares. To speed up the process, refrigerate it for 1 hour.
- Store in an airtight container.
Notes
- This fudge can be customized with different types of chocolate or mix-ins!
- For a more festive look, use seasonal sprinkles for holidays.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 110
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg